Summer 09 Singapore trip

Went to Singapore for 3 days to accompany my Mum's medical trip.3 days was definitely not enough to cover all the food I've come to like in 6 years. Well, these are the few of my most favorite foods in Singapore:Sarawak Kolo MeeI found it when I was lurking around Toa Payoh area after church. It's quite hidden in the corner, almost next to a petshop. When I first found it, the price was still $6, but now it's raised to $10 :(The one I ate above was...

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Ujung Pandang Crab

My dad brought back one tub of crabs from his business trip to Ujung Pandang (Indonesia).These were biggest crabs I've ever eaten.Okay, the claw/pincher is always my most favorite part. I had some difficulties trying to crack the claw. Normal crab cracker won't do. I had to use a stone pestle to crack it because it's so damn hard and thick. But a hard work comes with a big reward!The sauce has similar taste to that of Kepiting Saus Padang, but it's...

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Mousy bread

This was what happened when I couldn't finish my bread roll but felt bad if such a beautiful roll was thrown into the garbage bin.I don't really like bread, simply because it had been my only portable breakfast during my first six years living in a dorm. I was quite a busy person in JC, so I had to wake up really early to school. Even though it only took at most 8 minutes by feet, attending meetings at 5.30 or 6 am just means that I had to wake...

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