Friday, April 20, 2012

In Japan - Foods in Department Stores

I went to a department store called TOBU for a cooking class that I signed up for. I went there a little too early because I was scared of getting lost in Ikebukuro station again (it's huge; it takes about 15-20 minutes from one end of the station to the other).

Normally at the basement floors of huge department like TOBU, Takashimaya and SEIBU, a wide variety of foods are sold. Raw food, cooked food, cakes, Japanese sweets, senbei (rice crackers), fruits, salad... you can say almost everything is there. And they're exceptionally high-grade.

In terms of price... they are expensive, but I think if you're a good taster you will feel the difference. Well, at least from their appearance, you know that a lot of energy, time and effort are being spent on those goods. If you compare it to the "normal" price (i.e. if you don't buy them at department stores), I would say that the prices of these stuffs at department stores is about 1.2 - 1.5 times higher than the normal prices. Although there are some exceptions (like 3 or 4 times higher than the normal prices)

Well, without further ado, let your eyes savor some of the foods they sell at the department stores next to Ikebukuro station!

Tons of different fish!
@SEIBU

Crab claw gratin. Looks scrumptious!
@SEIBU

Cute little fruit balls :)
@SEIBU

Bread shop selling sakura bread (the one below with pink icing)
@SEIBU

Wagashi (Japanese sweets)
@TOBU

More wagashi. B1 floor of TOBU is specialized for cakes and sweets of any kind. If you have a sweet tooth, this is one of the must-go places :)
@TOBU

Gateau
@TOBU

Locomoco (Hawaiian dish very similar to Japanese hamburger)
@SEIBU

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